BBQ Black Bean and Corn Pizza - Revised

We started cooking tonight what has now become a staple for our household. The delicious BBQ Pizza. Mmmm... so scrumptious. So easy to make! I have had the chance to make the pizza a few times now and with each time I have slowly improved upon and customized the once "out of the book" recipe. 


This is where I'm at so far:

Just before it went into the oven... mmmm...

Ingredients:

• 2 pounds prepared whole wheat pizza dough
• 16 oz bottle of Honey BBQ Sauce
• 1/2 cup corn kernels
• 1 cup spinach, chopped
• 1/2 cup fresh sage, chopped
• 1 cup tomatoes, diced
• 1/2 cup mushrooms, diced
• 6 oz mozzarella cheese, shredded
• 1 1/2 cup shrimp, cooked and chopped
• 1/2 tbs lemon pepper
• 1/2 tbs oregano
• 1/4 tbs cayenne pepper
• Some flour for the baking sheet

Process:

• Preheat oven to 350*.
• Combine all ingredients into a bowl except for: pizza dough, BBQ sauce, and flour.
• Mix ingredients and add 1/3 of the BBQ sauce to the ingredients mixture.
• Sprinkle Flour into a baking sheet (a regular cookie sheet works just fine).
• Spread dough on floured sheet to fill up the pan.
• Place in the oven for 10 minutes.
• Remove pan and flip the dough over.
• Spread 1/3 of the BBQ sauce onto the dough, evenly.
• Dump have of ingredients batch onto the dough and spread out evenly.
• Return to oven for 20-30 more minutes.
• Let cool.
• Cut, serve, and enjoy!

*This batch makes two pizzas, repeat process for second pizza.*


Very delicious! :)

Helpers are important.

Flowers are pleasant too...

We are becoming a dairy free house,
so we chose Lactose Free cheese.... It was pretty good.

Grandpa's bowl is also an integral part to this operation.

Add all the ingredients together.

Admire the deliciousness.

Mark it with a B.

Spread out the dough.

Put it in the oven for 10 minutes.

Mix in some BBQ Sauce.

Remove from oven and smother in BBQ Sauce.

Put half the batch onto the dough and let bake for 20-30 minutes. 

Give it a shot! You won't be disappointed,
~ Birdie!